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Davao Biohacking Coffee

Davao Biohacking Coffee is made from the finest Single Source 100% Arabica Beans (No Blends). Davao Biohacking Coffee Beans are carefully selected, sorted and small batch roasted. Creating a Bold Coffee with a rich & earthy taste and chocolate undertones. Our coffee is always fresh and never bitter.

500.00850.00

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Davao Biohacking
Coffee

  • True Luzon Philippines Coffee
  • Premium Arabica Dark Roast
  • Single Origin
  • Small Batch Roasted

Benefits

  • Energy Booster
  • Enhances Energy Level
  • Increased Fat Burning
  • Reduced Cancer Risk
  • Fight Depression
  • Rich in Antioxidants
  • Aids Weight Loss
  • Reduces Inflammation
  • Boost Metabolism

Flavor Profile

Davao Biohacking Coffee is bold, rich Philippines Coffee. Our coffee has an earthy flavor with chocolate after tones. We have perfected our dark roast to have all strong flavor with low acidity and is never bitter.

Source

Davao Biohacking Coffee is sourced from the Cordillera Mountains is a massive mountain range situated in the north-central part of the island of Luzon, in the Philippines. Cordillera Coffee is a high altitude Arabica specialty coffee grown at trees 2,000 ft. above sea level. Davao Biohacking Coffee is grown and processed with no fertilizers and pesticides.

Small Batch Roasting

Davao Biohacking Coffee is small batch roasted. We roast small quantities as required to ensure our coffee is fresh and allow us to maintain the highest standards of coffee for our customers.

Davao Biohacking Coffee – Dark Roast Recipes

KETO COFFEE OR KETOGENIC COFFEE

Ingredients:

  • 1 – 2 Tablespoons of Coffee into French Press with 200 to 250 ml of Hot water
  • 1 teaspoon MCT Oil
  • 1 teaspoon Grassfed Butter

Extras

  • Dash of Fresh Grated Cinnamon
  • Dash of Vanilla Extract
  • Dash of Himalayan Salt
  • Stevia

Directions:
Mix all ingredients in a blender and mix until frothy. Serve hot.

CHOCOLATE KETO COFFEE OR KETOGENIC COFFEE

Ingredients:

  • 1 cup of Davao Biohacking Dark Roast 100% Arabica Coffee
  • 1 Tablespoon Coconut Oil or Davao Biohacking MCT Oil
  • 1 teaspoon Grassfed Butter
  • Dash of Himalayan Salt
  • 1 teaspoon Cacao Nibs

Directions:
Place all ingredients in a blender and mix until frothy. Sprinkle Cacao Nibs on top to finish. Serve hot.

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